Results for Category: Herbal Recipes To Try
How to Make a Rose, Grapefruit, and Ginger Mocktail
The whole second half of summer is ours to celebrate! Let’s make sure that we squeeze the most out of the hot sunny days and enjoy the expansive energy that comes with summer and the season’s extended daylight hours by making an herbal deliciousness like this Rose, Grapefruit, and Ginger Mocktail. The higher sun and…
Strawberry-Thyme Shortcake Recipe With Whipped Crème Fraîche
The following Strawberry-Thyme Shortcake recipe excerpt is eprinted with permission from The Prairie Kitchen Cookbook by Kayla Lob...
Delicious Elderberry and Blueberry Jam With No Pectin
Who’s ready for a burst of berry botanical flavor? Warmer days call for a special picnic companion—homemade jam. You can sprea...
The Herbal Kitchen: Paprika
In this book excerpt from The Herbal Kitchen, author and herbalist Kami McBride highlights an herb common in our kitchen – paprika! – and shares three culinary herbal oil recipes that present this herb as the star of the show and provide an easy and inviting way to season your cooking with this tasty and beneficial spice. Packed full of…
How to Make A Wildflower Cordial
Blooms and bubbles–a delightful spring experience awaits you via the fascinating method of fermentation. Wildflowers (or garden flowers!) and their accompanying unique wild yeasts are submerged into a bath of sugar water and, with a bit of time, the magic of fermentation yields a fizzy, delicious refreshment, perfect for sipping on the porch. Let’s make…
Homemade Crackers With Scallions and Black Mustard Seeds
Until a couple of months ago, I never thought to make homemade crackers. Crackers were one of those things that I only enjoyed whe...
Antioxidant Herbal Power Punch With a Classic Fruity Flavor
Spring has sprung, and even though we’re not exactly feeling the truth of that up in the northeastern United States, I am hopefu...
Clean Sweep Blood Cleanser Herbal Capsules for Spring Renewal
As the flowers awake after the cold days of winter, we feel a nudge to embrace new growth and shed our winter coats. Spring is the natural time to cleanse, detox, and refresh after a long winter season. We swap extra hours inside and heavier foods for more time outdoors, more movement, as well as…
Bountiful Herb Guacamole Recipe That Will Have Everyone Coming Back for More
What is it about margaritas and guacamole that is just so dang good? The sweet and sour margarita seems to pair perfectly with the creamy guacamole – and we have just the guacamole recipe in store for you today. Throw in a big bowl of tortilla chips and veggie sticks for a fantastic party spread…
DIY Fermented Mallow Leaf Chips
The following excerpt and Fermented Mallow Leaf Chips recipe is from Pascal Baudar’s book Wildcrafted Fermentation (Chelsea Gree...
