Results for Category: Botanical
Botany Beginnings: Who was Theophrastus?
Approximately 2,300 years ago, a time which we can somewhat imagine through the marble monuments still standing and the relatively few parchments that have survived, a person named Theophrastus (c. 370 BCE – c. 287 BCE) reportedly wrote 227 books about animals, trees, shrubs, fruits, and flowers. Although he wasn’t the only scientific writer at…
Plantain Leaf Benefits and Recipes
Since the launch of The Foraging Course, we’ve had a renewed interest in the humble, helpful herbs that grow right outside our d...
How and Where to Buy Herbs in Times of Upheaval
At the outset of the current global pandemic, herbalists were more grateful than ever for the revered roots in our own apothecarie...
New eBook! Cooling Herbs for Hot Summer Days
Summer days are ripe with joyful pleasures, including fresh lemonade, cool mornings in the garden, and lazy afternoons by the pool or pond. While there are many uplifting moments and simple joys of summer, many parts of the country also endure soaring temperatures that can feel nearly unbearable. Whether you experience jungle-like humidity or bone-dry…
How to Use Herbs to Rebuild from Burnout
Long-term stress takes a huge toll on one’s body and mind. Sometimes that stress can chip away at vital reserves and one’s sense of wellbeing, ultimately leading to a state of burnout. In digging into the exact meaning and causes for burnout, it is clear that its defining borders can be quite nebulous. Unlike depression,…
Calming Canine Herbs for Your Four-Legged Friends
There are a number of things that can cause stress and anxiety for our beloved pets, from separation anxiety to loud noises. Whene...
7 Reasons to Forage Wild Food and Herbs
Before the advent of agriculture, our ancestors were hunter-gatherers, relying on the wild food and herbs they brought home in the...
Purple Dead Nettle: Nutrition and Recipes
If you enjoy foraging and using plants that grow naturally around you, then purple dead nettle (Lamium purpureum) is a wonderful plant to become acquainted with. Available across most of the United States, this common “weed” is easy to find and its mild flavor blends well with a wide variety of recipes—from salads and smoothies…
Introducing Our NEW Foraging Class!
As herbalists, we are passionate about all things botanical, and foraging is top of the list! With spring in full swing and summer inching closer, we are enjoying our foraging forays and plan for even more time in the fields and forests as the green world bursts into a riot of growth! To make the…
Herbal Allergy Support Using Ayurvedic Herbs
Allergies manifest in many ways. There are food allergies, seasonal allergies, skin allergies, and allergic reactions to fragrance...
