Sweeten Your Breakfast With Dandelion Flower Syrup
Everywhere that I turn, dandelions are popping up out of the ground. Many find them a nuisance, thinking they are just weeds, but dandelions are a wonderfully nutritious herb! Rich in vitamins and minerals, dandelions are known for not just for their medicinal properties, but also their delicious taste in salads, cookies, and syrups. You…
Put the Healthy Back Into Summer With High-C Herbal Ice Pops
Summertime in Texas usually means extreme heat and sunshine. After a day of fun out in the sun, we are all usually overheated and in need of something to cool us down and replenish our electrolytes. When this happens, my first act is to go to the freezer and see what ice pops we have…
Strawberry, Avocado & Hemp Seed Kale Salad
As the warmer New England weather finally seems like it’s here to stay, we are all about salads right now. Bikini and pool season will be here before you know it, and nutrient dense salads are a great way to get an assortment of vitamins and minerals, along with healthy fats and proteins. Kale is…
Harvesting and Cooking Nettles (Plus, Nettle and White Bean Recipe!)
Spring nettles are at their best right now in New England – new, spring-green, and tender – so last weekend I was delighted to discover a large patch simply brimming with the prickly goodness of nettles. Harvesting, preparing, and cooking nettles doesn’t have to be hard. Along with health benefits of nettle in herbal tea, these…
How to Make an Easy Red Clover Tea: Red Clover, Red Clover, Bring Good Health on Over
Red clover (Trifolium pratense) is a well-known “weed” introduced to North America by European colonists and is now commonly found in fields, roadsides, and in yards from May until September. This herbal perennial in the pea family (Fabaceae, also known as Leguminosae) roots itself with a long taproot and rises up with a slender, hollow,…
Dandelion Root Oxymel Recipe
Dandelion can do all sorts of dandy things. This winter has seemed to hang on for dear life, despite the fact that we are now officially in spring. Particularly long winters can leave us all feeling a bit heavy. Whether it’s heavy eyes, sluggish movement, or heavy feelings, now is the time to wring it all…
Stinging Nettle Recipes for Spring Eating
After a long, cold winter, most of us warmly welcome the arrival of milder weather and the return of the green. As the world seems to wake up, we also wake and stretch our limbs. Emerging from a season of storage and hibernation, our winter inactivity and heavy comfort food indulgences may become more apparent….
Bitter Integrations! Part 2: Making Bitters
In my previous article, Bitter Integrations! we saw how humans adapted to some bitter plants to not only attain precious plant vitamins and minerals, but also improve our digestion and lower organ performance of processing, elimination, and detoxification. Part 2 will discuss making bitters, the health benefits of bitters, and specifically how bitter herbs assist…
Valentine’s Day Treats & Words To Love By
Baby it’s cold outside, but it’s warming up in the kitchen. We’ve wrangled up our favorite posts to get you inspired to celebrate love, from romantic desserts for two to flowery Valentine’s Day treats to share with friends! Something homemade can go a long way. Instead of waiting for a table, in a busy restaurant, where…
Vintage Valentine DIY And Morning Latte
A snow day is a wonderful opportunity to relax and enjoy life’s simple pleasures. Delight in a morning latte while creating something handmade, like vintage valentine cards for your loved ones, as the snow whirls just outside your window. Vintage Valentine Cards Snow days are also a great time to tap into your creativity….
