Results for Category: DIY

  ON November 25,2020

Herb Stuffing Recipe with Sage and Thyme

A lot of folks wonder how to make stuffing with sage (Salvia officinalis) and thyme (Thymus vulgaris) in a way that maximizes the herbal properties of these two related plants and enhances the proteins in their main dish. Both sage and thyme belong to the Lamiaceae, or mint family (Ware, 2018), making them complimentary flavors…

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  ON November 24,2020

3 Stovetop Potpourri Recipes for Winter

Don’t you just love the smell of the holidays? Fresh evergreen trees, cinnamon-covered desserts, and spiced cider all mingle together during this exciting and hope-filled time of year. Unfortunately, these delightful scents are often overpowered by well-intentioned candles and cleaning supplies that are stuffed with synthetic scents. These artificial smells can be nice at first…

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  ON November 24,2020

Woodland Winter Stovetop Potpourri Recipe

A long walk in the woods is good for the body and the soul. If you’ve ever walked through a dense evergreen forest, then you know just how rejuvenating it can be to take deep breaths of the fresh, piney scent. Just the smell itself can boost your mood! To bring the smell of the…

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Hawthorn cordial on table
  ON November 21,2020

Hawthorn Berry Homemade Cordial

Harvesting hawthorn (Crataegus spp.) berries in late fall can produce a basket of sweet red berries ideal for a vitamin-rich homemade cordial (Harford,2020). Blended with seasonal favorites, including apple, rosehip (Rosa spp.), and cinnamon (Cinnamomum spp.), this hawthorn berry homemade cordial is sure to delight and soothe.  The hawthorn (Crataegus spp.) tree offers many gifts:…

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