Results for Category: beverages

In Bloom: Floral Tea Recipe for the Full Moon
For those who pay special attention to the lunar cycles, the Full Moon is commonly recognized as a time for manifestation and fruition. If the New Moon is auspicious for intention setting, rest, and reflection, the Full Moon is the time when our intentions and dreams flower into full form. As author and astrologer, Demetra…

A Refreshing Basil & Thyme Coconut Water Limeade
If you are reading this in mid to late summer, depending on the part of the globe where you reside, the summer heat may be as stro...

How to Make a Rose, Grapefruit, and Ginger Mocktail
The whole second half of summer is ours to celebrate! Let’s make sure that we squeeze the most out of the hot sunny days and enj...

How to Make A Wildflower Cordial
Blooms and bubbles–a delightful spring experience awaits you via the fascinating method of fermentation. Wildflowers (or garden flowers!) and their accompanying unique wild yeasts are submerged into a bath of sugar water and, with a bit of time, the magic of fermentation yields a fizzy, delicious refreshment, perfect for sipping on the porch. Let’s make…

Antioxidant Herbal Power Punch With a Classic Fruity Flavor
Spring has sprung, and even though we’re not exactly feeling the truth of that up in the northeastern United States, I am hopeful that warmer weather is on the way–so hopeful that I have been preemptively planning and practicing my go-to beverages for summer as if I could will the passing of these cold days…

Aviva Romm’s Gentle Evening Tea
We are delighted to welcome Dr. Aviva Romm, physician, herbalist, mother, and midwife, as she shares this gentle evening tea, a ca...

How to Make a Cold-Infused Wild Soda
The following excerpt and wild soda recipes are from Pascal Baudar’s book The Wildcrafter Brewer (Chelsea Green Publishing, Feb....

Mood-Boosting Hot Cacao Recipe
The dark season is approaching, a time of inner reflection and tranquility. As the days become shorter, the decrease in daylight hours may dampen one’s mood. Especially in the months of late fall and winter, it is helpful to create rituals that promote our sense of strength and cheer. Even if it is not always…

How to Make Butterfly Pea Flower Syrup For a Botanical Drink With Lime and Lilac Ice Cubes
Butterfly pea (Clitoria ternatea) flower is an indigo-blue, vibrant bloom that imparts its signature hue into food and drinks, turning them a variety of shades from blue to fuchsia. I have been endlessly inspired by the unique color in my cooking and beverage preparations. This prolific vining plant can be used in teas, desserts, savory…

Color-Changing Herbal Limoncello Recipe
As summer reaches its peak, you will likely find yourselves looking for ways to come together with friends and family — while st...