An Herbal Peanut Butter Cup Recipe That Supports the Nervous System
We’re deep into that time of the year when fall’s golden glow gives way to winter’s short, dark days. During this transition and into the months ahead, we may find ourselves craving warmth, be it in the form of a heavy, comforting blanket, a warm cup of tea, or sweet treats from our kitchen countertops like the Herbal Peanut Butter Cup recipe we have below!
As herbalists, we draw much of our inspiration from the wild and wonderful world of plants, which comes as no surprise. One of the ways we intertwine herbs into our daily lives is through food, which allows us to be creative in the way we sprinkle little doses of herbal support throughout our days. Sweet treats are no exception!
This time of the year, as the world outside seems to slow down, we find ourselves reaching for herbs that can support our nervous and immune systems and looking for ways to incorporate more of these in our recipes. Featuring one of our favorite mushroom superstars, lion’s mane (Hericium erinaceus), this Herbal Peanut Butter Cup recipe hits home as the perfect fall treat with an herbal twist!
If you don’t have lion’s mane in your herbal pantry, you can replace it with another favorite adaptogenic mushroom with mood-enhancing effects, such as reishi (Ganoderma lucidum) for this recipe.Â
The Star Adaptogen
Lion’s mane (Hericium erinaceus)
Lion’s mane, which is an edible mushroom used for both culinary and herbal purposes, is the star adaptogen in this recipe. It got its name from the cascading white spines that resemble a lion’s long locks. It is also known as the pom pom, old man’s beard, monkey’s head, and hedgehog mushroom because of the way it grows in the shape of a huge snowball (Stamets, 2005).
Individuals with anxiety and depression may also benefit from lion’s mane’s effects on brain function. In a 2010 study, 30 postmenopausal women who consumed a controlled amount of lion’s mane baked into cookies over a time frame of four weeks demonstrated improved mental focus as well as a decrease in anxiety and despair (Nagano et al., 2010).Â
To learn more about lion’s mane, see our post: Lion’s Mane Mushroom: What You Should Know.
If you’d like to learn more about mushrooms, be sure to check out The Mushroom Course, which covers 25 mushrooms in-depth! This course also teaches identification, harvesting, growing, storage, and preparation for each species, from cooking to making herbal extracts.
Lion’s mane in this Herbal Peanut Butter Cup recipe hit home as the perfect fall treat with an herbal adaptogenic twist! Yield: 6.
1 cup (250 grams) natural smooth peanut butterHerbal Peanut Butter Cups
4 tablespoons (60 grams) coconut oil, divided in half
1 pound (500 grams/16 ounces) melting chocolate of choice, such as dark chocolate or milk chocolate, divided in half
1 tablespoon (13 grams) vanilla extract
4 tablespoons (60 grams) lion’s mane (Hericium erinaceus) or reishi (Ganoderma lucidum) extract powder
1 tbsp (20 grams) maple syrup or honey (optional)
In Closing,
This is a wonderful time of the year to indulge in comforting, warming treats… especially if we can add our own herbal twist to them! We hope you have fun this season by making (and enjoying) these Herbal Peanut Butter Cups and feel inspired by them to try incorporating your herbal allies into your favorite foods and sweet treats.
For another recipe using loin’s mane, see:
Nourishing Matcha Tea Recipe With Lion’s Mane
REFERENCES
Nagano, M., Shimizu, K., Kondo, R., Hayashi, C., Sato, D., Kitagawa, K., & Ohnuki, K. (2010). Reduction of depression and anxiety by 4 weeks Hericium erinaceus intake. Biomedical Research, 31(4), 231–237. https://doi.org/10.2220/biomedres.31.231
Stamets, P. (2017). Lion’s mane: A mushroom that improves your memory and mood? [Online Article]. Retrieved from https://www.huffpost.com/entry/mushroom-memory_b_1725583?guccounter=1