Results for Category: Eat Well

  ON December 23,2014

Find It and Grind It: The Power of Common Kitchen Spices

‘Tis the season for heavier eating in New England. Roasts, root veggies, soups, and stews take center stage in keeping us warm for the cold months ahead. But it’s during the holiday months in particular our natural instinct to “pack it on” can go array and leave us feeling bloated, constipated, and foggy in head….

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  ON December 03,2014

Vegan, Gluten Free, No Bake Pumpkin Pie

Thanksgiving marks the beginning of pumpkin pie season for many folks. This vegan, gluten free, no bake pumpkin pie recipe is absolutely delicious, and a perfectly healthy addition to your holiday dessert table. It’s a cinch to throw together, and requires almost no settling time either. A yummy, easy, good-for-you pie? This one will be…

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  ON November 10,2014

The Small But Mighty Flaxseed (+ Flaxseed Smoothie Recipe!)

About 20 years ago I became very familiar with flax (Linum usitatissimum), both the seed and cold pressed oil. I had recently adopted the Yeast Connection Diet under the care of a doctor who used alternative practices in his approach to treating traditional ailments. In my case, recurring migraines were coming on all too often,…

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