Results for Category: Herb Talk
A Family Herb: Amazing Mint
Beautifully fragrant with a delightful taste, amazing mint (Mentha genus) is a helpful and welcome herb for everyone in the family. Right at home in a yummy cup of tea or in an herbal extract, mint uses are simple to enjoy! There are a vast variety of mints to savor. Peppermint, spearmint, chocolate mint, apple…
Creating a Local Materia Medica with Yellow Dock
I had originally intended to write this month’s local materia medica about another herb entirely, but then I replaced the fe...
A Family Herb: Gentle Linden Flower and Leaf
Deliciously fragrant linden trees perfume the air in early summer, beckoning us to come and enjoy their beneficial properties for ...
Creating a Local Materia Medica with Violet
Modern herbalists are fortunate to have access to a vast array of herbs from far corners of the globe. Herbs and spices have long been a significant driver in world trade, and while this looks a bit different in the 21st century than it did in the 17th, we are still often intrigued most by…
A Family Herb: Helpful Calendula Blossoms
Vivacious, happy Calendula blossoms are a delight to grow and use in herbal remedies for everyone in the family. As a member of the Asteraceae family, Calendula (Calendula officinalis) is a relative of other helpful plants such as chamomile, yarrow, dandelion, Echinacea, and Arnica. And just like its family members, Calendula has a plethora of…
How To Use Schisandra For The Liver
One of my favorite herbs is Schisandra chinensis (Wu Wei Zi). I don’t think there is anything that schisandra can’t do, and...
A Family Herb: Stinging Nettle Leaf Uses
The first plants to rise up in the spring, gracing the world with green, often include the very herbs we can most successfully use...
A Family Herb: Dandelion
Hillsides and fields awash with vibrant greens and yellow blooms beckon us outside to enjoy warming springtime weather. It’s here, right under our feet, that we may find one of the most treasured plants in the world of herbalism. Well-known by children and often the bane of gardeners, the humble dandelion (Taraxcum officinale) is a…
Purslane: A Nutritional Herb
By Nina Katz – Herbalist Purslane is a land-based vegetable that is extremely high in nutrients and makes a great addition to many food recipes. Today I want to briefly speak to you about the nutrients purslane can offer you when eaten as a food as well as share some great recipes from fellow wild-food…
How To Have A Sensational Experience With Oatstraw
by Rebecca Swartwood Salty, sweet, milky, feminine, watery, strengthening, silky, easy… These were my initial impressions after ...