Homemade Butter with Lavender, Cardamom, and Fresh Flowers by Herbal Academy
  ON May 13,2024

Homemade Butter with Lavender, Cardamom, and Fresh Flowers

As we progress into spring and colorful, eye-popping buds open into bloom, you may be inspired to find more ways to incorporate edible flowers into your herbal preparations and culinary creations. Be it sweet or savory dishes, spreads, jams, or chutneys, edible flowers add color, flavor, and wellness benefits to everyday food items. Have you…

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