Results for Category: Read To Me

6 of the Best Books For Your Advanced Herbal Studies | Herbal Academy | As an herbalist, it's important to continue to build your herbal library. Here are 6 of the best books for your advanced herbal studies to get started.
  ON June 29,2016

6 Of The Best Books For Your Advanced Herbal Studies

Building a home library is essential for beginning herbalists because it allows you to cross reference different views and glean more information about a topic while you study. Continuing to add to your herbal library is also very important for advanced and career herbalists, but what are the best books for your advanced herbal studies?…

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Herbalism Book recommendations – world traditions of herbalism
  ON July 10,2015

5 Enlightening Herbal Books About World Traditions

As a whole, herbalism is made up of many traditions from all over the world. Distinct schools of herbal thought have arisen across many time periods, cultures, and regions of the globe, with one thing in common: they all consider ways that plants help us heal. The theories that developed and the skills that have been passed…

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Medicinal Herb Farmer
  ON June 22,2015

The Organic Medicinal Herb Farmer

It comes as no surprise that a fascination with plants was the driving force behind many an herbalist’s chosen path. And while herbalism has many expressions, a strong connection with plants and access to high quality herbs is of paramount importance to all herbalists. For some, the desire to get their hands in the soil…

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  ON March 11,2015

Spring Reads for Children

Reading with children is a wonderful way to feed their imaginations and open their eyes to new ideas. Reading about the natural world with children — well, that’s just magical. There is something about the way their eyes light up and their natural curiosity is piqued that makes exploring nature with children through books especially…

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  ON July 08,2014

The China Study: All-Star Collection Review & Giveaway

When I was younger, my mother had a cookbook in the kitchen that she’d pull out every week to try something new. It’s a fact that when we cook our foods from scratch, we have to think more about what we’re putting in our bodies. In today’s day and age where we unconsciously shove highly…

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