Spiced Pumpkin Bread with Cinnamon, Nutmeg, and Cloves
Spiced pumpkin bread offers an elevated flavor to a classic fall treat that contains nutrient-filled spices to warm the body and soul. Pumpkin is vitamin-rich, containing A, B2, C, and E vitamins, and, like the spices in this recipe, it’s a source of beta carotene (Raman, 2018). The human body converts beta carotene to vitamin…
Herbal Spiced Apple Cider Recipe with Cinnamon, Chamomile, and Astragalus
There’s something comforting about a warm drink on a cold night, making spiced apple cider the perfect beverage for a cool fall evening. It is the ideal way to end a day of apple picking or a fall visit to the local farmers’ market. “Apples are sweet and delicious, but also offer health benefits in…
How to Make the Perfect Cup of Chai for Your Dosha
Forget bright copper kettles and warm woolen mittens—chai is one of my favorite things. For me, a great cup of chai is right up there with puppies, autumn leaves, and twinkling Christmas lights. I don’t know if it’s the perfect blend of sweet, warming spices, the creaminess of the milk, or the happy caffeine buzz…
Clove Pomanders: An Old Fashioned Holiday Favorite
Clove pomanders are a seasonal delight! Made with numerous little cloves, pomanders are a wonderfully fragrant addition to holiday decorations as well as a lovely gift to share with others. Gathered in bowls around the home, hung in windows to catch the warmth of the sun, or displayed on a tree, this old fashioned favorite…
